Saturday, May 11, 2013

Homebrew Part 2: First Batch Release Party

     Approximately five weeks after conception of our first batch of home brew it was time for the first "release party".  Now this can be a tricky thing because on the one hand you want it to be a big event with lots of people having a great time; but on the other hand much of that fun is dependent on your FIRST batch of home brew to A) not get anyone sick, and B) taste good enough for people to want to drink it.  Much like the first three days of fermentation, there was plenty of pressure surrounding the event!

We had a decent turnout with about a dozen guests - some even brought "back-up", just in case the home brew wasn't up to par.  These gestures of "support" weren't necessary, however, as we went through at least 20 bottles x 750mL = 15 liters. 

The brew crew: Jonny, Vlada and myself.  We just try to follow the instructions, so you could say we're still brewing with training wheels.

Marisa:  "Oh wow, it actually tastes like beer - and it's drinkable!"  With a faithful supporter like that, the possibilities are endless.

The release party was also an excellent opportunity to partake in some Mong Kok street food.  This time I went with roasted pork (siu yook) and it was a hit.  We went through about 5 pounds of that stuff and it was delicious.  It's got a crispy skin that gives it a nice salty taste and it definitely wasn't dry.

The guests of honor.  Our first batch went in these 750 mL bottles and with the reusable flip top, we hope to store many a future batches of home brew in them.

     All in all it was a rewarding experience to make something that other people were able to enjoy.  I suppose you could say that about a batch of cookies too, but they don't take five weeks to make and people usually don't have get-togethers centered around them.  Now I'm not claiming that it was an amazing beer that people would pay money for, but it was the first step in what I hope will turn out to be a long-term hobby.  The process is definitely fun and there are a lot of recipes out there to try.  My brewing partner and I have been talking about our summer plans to gather ingredients in our respective home countries and figuring out a brewing line-up for the Fall.  You can do that when each batch takes a month to make.  At any rate, you can expect to see more posts in the future about new recipes that we try.

     We already have a Cooper's European Lager (w/extra hops) in bottles that must condition for another 10 weeks and we're bottling an IPA that will be ready by the end of May.  Stay tuned...

--Justin




Wednesday, May 1, 2013

Easter in Malaysia - Melaka and Kuala Lumpur

     After ditching Singapore we crossed over a bridge to the peninsular portion of Malaysia.  Just fyi, Malaysia is a country that is split between two areas:  the southern peninsula of southeast Asia, below Thailand, and another portion on the island of Borneo to the east.  At any rate, all I will say is that we had one of the longest, most frustrating border crossings that we've ever experienced.  We had a driver take us across, but we had to get out with our bags to go through customs both leaving Singapore and entering Malaysia.  Leaving Singapore was busy, but it was nothing compared to entering Malaysia.  Thousands of people were coming by bus, private transport and even by foot for the holiday weekend and I would never choose to do it the same way again.  There were dozens of immigration counters open, but they were clearly getting paid by the hour rather than by the number of processed papers and of course we chose the one line that was twice as slow as the rest!  It literally took an hour and a half of standing in line to get processed before jumping back into the car in traffic.  All-in-all we were about 4 hours behind schedule by the time we arrive in Johor Bahru.
Upon entering Malaysia we were able to stop by and tour a traditional Malay house.  One of the big features of these is that they are built without the use of nails.

     After a long day of traveling we spent our first night exploring the town of Melaka, which is known for its local "Nonya" food (a mix of Chinese and Malay food - not both, but a true mixture) as well as the Jonker Street walk and night market.

In Melaka you could walk or be driven in style.

View of the Melaka River with a few bars along the banks.

The highlight of Melaka would have to be the Jonker Street walk that takes you past tons of food and craft/cheap crap vendors.

These were some sort of mini omelets or pancakes (can't remember which) that looked and smelled amazing.

local celebrity Datuk Wira Gan Boon Leong was once Mr. Universe




     After leaving Melaka we continued north to the capital city of Kuala Lumpur.  We stayed a couple of nights and saw a few of the sights, including: the national museum, the old and new royal palaces, the national monument and of course.....the Petronas Towers. 

Malaysia's national flower - the Hibiscus rosa sinensis or "Bunga Raya" as it's locally known.  I think we took this outside of the old royal palace.

Marisa and Jessica kept our facts straight since our first tour guide was a let-down.

Nice view of some government building and the Petronas Towers in the background taken from one of the central parks.


This may be (definitely is) a stereotype, but Asian tourists tend to:  A. take too many photos of seemingly irrelevant things and B. take pictures with absolutely ridiculous poses, sometimes trying to imitate modeling poses or "Glamour Shots".  Here we have Exhibit A, a woman who is taking a wonderful portrait on the slightly wet lawn of this park, resting on her belly, legs raised and the signature double-peace sign.  It is customary now for her traveling partner to try and top this pose at the next sight.  Good luck!

One interesting thing you find while traveling in Muslim countries is that the hotel rooms will typically include a kiblat (Qibla) which points the patron towards Mecca from their location for their prayers.  It's just a subtle arrow affixed to some place in the room like the ceiling in this case or in the closet in another case.

Since Marisa's favorite animals are monkeys, we were excited to visit a nearby Hindu temple which was covered with monkeys.

necessary mom-and-baby shot

These were "naughty" monkeys to be sure.  They weren't intimidated by tourists at all and would hang out near tourists and snag hats and bags from them as they ascended the stairs.  This guy is seeing if there's anything worth eating in the bag he just snagged.

The temple is situated inside a cave that opens up beautifully inside.

This girl was either braver or dumber than me (or both) because she was obsessed with being as close as possible to these critters, feeding them and messing with them.  While they look cute from a distance, these guys wouldn't hesitate to bare their teeth and growl/hiss at you.  I'm just playing scenes from Outbreak in my mind over and over, keeping a safe distance.

Then there's the cute ones that snag cans of juice and turn it up with two hands just like a little child.  She liked it so much that it's literally dripping off of her face.

We stopped by a traditional Batik shop where they make these garments that can be worn in several different ways.  Marisa served as the model for the demonstration.

The designs are unique and each one is hand-painted on silk like this one that is drying.

After the Batik shop we had a quick tour of a pewter factory, that used to be a major industry in Malaysia due their large deposits of tin.  The museum was interesting, showing early uses of tin as money.  Here we have a "money tree" where people could simply twist off the amount of coins that they needed.

A scaled model of the Petronas Towers made from pewter cups.

We were able to try our hand at making a hammered finish on these cylinders.  It's very difficult to keep lines straight and there are people that knock these out for a living.

Royal Selangor is the pewter company and this is apparently a Guinness world record holder for the largest pewter beer mug.  Not sure how much it can hold though, but it would be several batches of home brew.

Petronas Towers by day - once the world's tallest two towers (452 m) from 1998 until beaten by Taipei 101 in 2004.  They are currently the 7th and 8th tallest buildings in the world, just behind the ICC building in Hong Kong.

Malaysia's national monument, commemorating those who died during Malaysia's struggle for freedom during WWII and the Malayan Emergency.

Petronas Towers by night.  They are quite impressive.

     Melaka and KL were a nice introduction to Malaysia.  We found that K.L. felt pretty modern, but more in a commercial mall type of way.  With the climate as hot and humid as it is, I don't think that we'd want to live there.  However, it is a major Asian city that should be seen.  After this we headed up into the cooler climate of the Cameron Highlands to see some tea plantations.

--Justin

Monday, April 29, 2013

Old and New Friends in Aberdeen

So this is totally out of order, but Justin is just quicker to get up blog posts than me. As you might know by now, my wonderful friend, Jessica, from Frankfurt came to Hong Kong for a few days before we traveled together around Singapore and Malaysia. I can't even begin to express how great it was so see her. 

Jessica, also had some other former colleagues from Frankfurt that lived in Hong Kong and they were gracious enough to have us over to their home. Did I mention that their home is a boat? Stephanie and Matt live in Aberdeen and we had not ventured over there since moving to Hong Kong. So we were definitely game. We enjoyed some drinks as the sun went down over the harbour then headed to the famous Jumbo Kingdom, a floating restaurant.

Taxi boat to their home

Reunited and a sweet introduction to Elina

Not a bad place to live

Heading to the Jumbo Kingdom

We have heard about this place, but had never made it out. There are three different restaurants on it and we tried the top deck which is fusion food.

All lite up at night



All in all it was a fun experience, but the food was just alright.

A night out is not complete until you take Star Ferry home even if it is foggy.

It was nice to meet Stephanie, Matt and their adorable daughter and it made for a very enjoyable Sunday evening. 

--Marisa

Saturday, April 27, 2013

Fisher Warren Jackson has arrived!

     Although this post is embarrassingly late, I must announce the birth of my new nephew - Fisher.  He's named after both of my late grandfathers and I'm excited to get to meet him when I visit this summer.  Luckily he's in good hands with my niece and his big sister, Arden.

Fisher Warren Jackson
March 20th, 2013
8lbs 6oz and 21inches



     Congratulations to my brother and sister-in-law once again!  We are truly blessed with another healthy addition to the family and I thank God for you all.

--Justin

Tuesday, April 23, 2013

Hong Kong Rugby Sevens 2013

     If you're anything like I was a month ago then you haven't the slightest clue as to what Rugby Sevens is.  After talking to a British expert on the subject, my current understanding is that there is such a sport as 7 v. 7 rugby that takes place on a field larger than a soccer field and has two 7-minute halves.  Some people prefer it because it really shows the athleticism of the players since there is so much space and you've got to move the ball a long way to score.  These teams travel around the world and play in weekend tournaments nearly all year-long and they tally up points to have an overall winner for the year.  One of those tournaments takes place in Hong Kong every year and it's apparently a popular event for both the expats that live here and out-of-town guests.

     We scored tickets to the first games of the pool play on Friday night through our school so I pretty much had to go and see what all of the fuss was about.  Basically they run through these games so fast with literally only enough time in-between to get the next two teams out there, that you can barely get up to use the bathroom or get something to eat (if you plan on catching all of the action anyways).  On that note, it seems that a lot of people that attend don't care much about the rugby at all.  Instead, they hang out next to the concession stands to drink at tables and watch the games on little tv's.  Alternatively, you can join one end of the stadium which is the only section that allows alcohol in the stands.  Apparently you have to dress up in a ridiculous costume with a group of people if you plan on sitting there though.

Hong Kong Stadium (I think that's the name) - it was pleasant with the open air and city skyline just outside (let's face it, EVERYWHERE in HK has a skyline)

the alcohol section, featuring this group of Angry Birds

A little action shot from the nosebleed section with Portugal vs. Scotland

back to the alcohol section, with a group of nuns

apparently the U.S. does have a rugby sevens team.  they played quite well all weekend, but fell short to Kenya, New Zealand, France, and embarassingly.......Hong Kong.  They did knock off Scotland, however.



We came with a Scot, and Englishman, a South African, and an American - and none of our teams won on Friday night!

One of the marquee teams was the New Zealand "All-Blacks" squad.  They were very impressive, I must say.

     Friday night was the perfect amount of rugby for me.  I really enjoyed the action and surprisingly, there were several scores in all of the matches despite the short game time.  I cannot, however, imagine coming for the Saturday games that go from 9am until 9pm or something along those lines.  Some die-hards even come for the championship and consolation matches on Sunday.  I'll definitely do my best to come to this again next year.

--Justin
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